Our Food

From our galleried kitchen at the rear of the shop, using an abundance of fresh produce and a obsessive attitude to cooking, Hansen’s offers a unique culinary experience; original food either made daily on site or sourced from the best suppliers in the UK. Displayed generously stimulating even the most discerning of palates.

Our philosophy requires unrivalled fresh food quality, hand crafted or sourced from small ethical producers with a focus on sustainability.

Hansen’s draws on a wealth of culinary traditions- head chef Susan Hansen carries accolades of cooking in Michelin Star restaurants coupled with extensive travel And an outrageous passion for food- providing inventive yet honest food, anything from delectable pastries to meals that offer stunning dining solutions.

We avoid unnecessary additives, colours and preservatives and strive to deliver food that is as nature intended.